Restaurants in Galle

Want to try out the Sri Lankan cuisine? You’ve come to the right place. Sri Lanka’s food is known for its spices. Even since ancient times, people from all over the world come over to trade in ingredients for food. This will make sure you’ll not just taste one culture, but a lot of them. Learn more about it below!

Withlocals experiences in Galle are

100% With locals

Who you see is who you get.
The Withlocals host you book is the
host that welcomes you.

100% Private

All Withlocals experiences
are private, meaning exclusively
for you.

a 100% taste of the city

From city highlights to hidden gems.
From food essentials to home dinners.
Our hosts share it with you.

Restaurants in Galle

  • The Sun House Restaurant
    100% of the people that visited this restaurant recommend it to others. Sounds good, right? This restaurant is full of the typical Sri Lankan cuisine. It isn’t expensive and the staff is friendly. There's also a terrace to ensure a special dinner.
  • Cafe Punto
    This café offers all kind of Asian food. Not just Sri Lankan. It is run by a local couple, clean and the food tastes delicious. Make sure to try out their curry!
  • The Fort Printers
    In for seafood? This place is for you. While it’s technically not just a restaurant, but also a hotel, both can be visited separately. The restaurant is praised for its seafood, of which Lobster curry is the most popular by most tourists. It is also a good place for having a drink.

Top food experiences in Galle

Popular dishes in Galle, Sri-lanka

  • Lamprais
    Lamprais is a combination of a special curry, rice and meatballs, which actually origins from the Netherlands. The meatballs are actually “frikkadels”, which is a meatball containing both meat and mashed potato. This is then all wrapped in a banana-lead and baked.
  • Vegan Kottu
    Kottu is the fastfood of Sri Lanka. Its taste is irresistible. The main ingredients of this dish are fried paratha-bread, various spices and a selection of all kinds of meat or vegetarian ingredients. So whenever you eat meat or not, this is a dish you should try.
  • Kochchi Sambola
    This is an exotic recipe with coconut. And it’s hot. Although it depends on the cook, this little guy might result in your mouth feeling like a volcano eruption. That’s because of the chili peppers that are a key ingredient in this dish. Combined with Tapioca, this is a sensation of sweet and hot.

This is what guests are saying about our hosts

Withlocals guest
Withlocals host
about
Lucy Shermila
Rating

A customized trip with Shermila

Great to be invited in their welcoming home, I had the most delicious food. Shermila, Ranga and their lovely family are the best! Thanks again!

Withlocals guest
Withlocals host
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Laura Jessie Carl
Rating

A customized trip with Jessie Carl

Skip the loaded tour buses and jump on board with Jessie for a truely personalised and whirlwind of a trip to south Cebu!
If you want to do anything in particular - let them know as they will be more than accomodating!

Jam- packed adventure and a true local experience - thanks Jessie Nilo!

Withlocals guest
Withlocals host
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michelle Yanira
Rating

Roman Food Tour: The 10 Tastings

I don’t think you’ll get a better guide than Yanira. Her knowledge was immense and the tour was first class. She even included gluten free treats for my son who is Coeliac. Can’t recommend highly enough. Absolutely brilliant.